Turn Your Pizza Dough into Braidsticks!
When restaurant owners are thinking about the different things they can do with their pizza dough, breadsticks are often the first thing to come to mind. But these are becoming so popular, they appear on every single pizza menu today; and you’ll need something a little different to stand out from the crowd – something with a little bit of a twist!
Turn your frozen pizza dough into the most unique appetizer anyone has ever seen by simply taking three thin, long strands and turning them into braids. Pinch the top of all three together so that they come together and the strands spread out individually towards the bottom. Then begin braiding!
Take the strand that’s on the farthest left and cross it over the middle strand. Then, take the strand that’s on the farthest right and cross it over what is now the middle strand (the one you just crossed over the original strand). Continue on this way, switching between left and right strands, until all of the dough has formed a braid.
Once the braid is formed, you can then brush it with garlic oil, sprinkle with Parmesan cheese and bake it as you would normally bake breadsticks – in a 400 degree oven for about 10 – 15 minutes.
When you’re looking for something other than just frozen pizza to make with your dough, up the ante on your appetizers by offering braidsticks!