Top Wholesale Bread with Pastrami on January 14

Top Wholesale Bread with Pastrami on January 14

Breads, Rolls and TunnelsWe often tell you about the many different ways you can use pizza dough to create new items for your guests, or the different toppings you can use on pizza crust. But today we want to tell you about another kind of dough – bread dough – and about an upcoming food holiday that you can use to promote your business.

January 14 is National Hot Pastrami Day, so what better time to throw together some sandwiches using your wholesale bread and discount them to draw customers in? Hot pastrami sandwiches are very easy to make. Simply simmer some cooked pastrami in beef broth, and place on buns or bread that have been slathered with a coarsely ground mustard. Top with thinly sliced onion, Havarti or Swiss cheese, and thin dill pickle slices. Serve to your customers fresh and hot, and word will quickly get out about the amazing food you offer, and the fun promotions you have to go along with it.

On January 14, put pizza on the back burner for just one day. Construct sandwiches for your customers showcasing pastrami on freshly baked bread, and they’ll be back for weeks and months to come!