Extend the Life of Pizza Dough Pans
As a business owner, you know that every penny saved or spent counts. And you know that because of that, you need to make a lot of room in your overhead budget for pizza dough pans. But what if you could spend less on pans and spend more on what your customers want – that delicious Italian pizza dough topped with delectable items? You can do it, and fairly easily, by simply not putting your pans through the dishwasher so much.
But how do you do that? You have to still make pizza crust, and you still need to use clean dishes in order to do it. But that doesn’t mean they have to go through the rigorous cycle of the dishwasher every time you use them. Simply start placing parchment paper or silicone mats down before you place your dough on top. When you do this, cleanup is simply a matter of tossing the paper away, or giving the silicone mat and baking sheet a wipe with a clean cloth and putting them away until you’re ready to make another pizza.
We know just how important the matter of cutting costs is to business owners. When you’re looking at areas you can save some cash, think about extending the life of your pans. It will save room in your budget, and it can also save you and your staff time in the kitchen.